We are now officially as yogurty as L.A. I just got a note from Pinkberry:
Pinkberry announced today plans to expand into Texas, with the first market opening in Dallas. The franchising agreement with Saxton Pierce Restaurant Corporation will begin the US expansion outside of California and New York.
“We are excited to work with Pinkberry and look forward to establishing an enduring brand in the heart of Texas,” says Kelly Saxton, president and founder of Saxton Pierce Restaurant Corporation. “We’ve done our homework on the frozen yogurt category – and the Pinkberry brand, product and management team is second to none.”
No where or when was announced.
