I haven’t eaten at the newly reimagined Pyramid restaurant at the Fairmont Hotel yet. But I might have to start drinking more (if that’s possible) because the holiday inspired cocktails look and sound tasty like the pictured peppermint crush (with vodka, peppermint Schnapps, cream, and grenadine). The new menu also offers an ice wine martini, pomegrante champagne and tequila cocktail, and something called the Pyramid Frost with tequila, white creme de cacao, blue curaco, and cream. Tequila? Yep. Sounds like the holidays.
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