If you haven’t been outside in a few hours, go now–it finally feels like fall. Doesn’t it make you want to throw on a long-sleeve shirt, drink a German beer and eat a sausage? The folks at the Tipperary Inn have planned a great fall event, their Oktoberbest Beer 101 Tasting and Dinner night. On Wednesday night, head to the Tipp to kick off Addison’s Oktoberfest celebration by sampling four Hacker-Pschorr beers and two Paulaners, as well as German sausage, pickled cabbage, and sauerkraut. The cost is $22, but there aren’t many spots left. Click here to reserve yours.