Food & Wine
Neighborhood Cellar’s Quest to Help You Find the Perfect Party Wine
The season of toting bottles of vino to a marathon of holiday parties is, we must inform you, officially here.
How to Buy Better Wine in Dallas
With the holiday season decidedly here, a wine enthusiast and amateur-aficionado has tips on how and where to source the good stuff.
By Chase Beakley
A Master Sommelier in North Texas Faces Sexual Assault Allegations
After a master sommelier had his title stripped following sexual assault allegations, the Dallas wine scene is having difficult conversations about safety and power.
Food & Wine
Don’t Forget October Is Texas Wine Month
It’s time to quaff those Texas-grown tempranillos and albariños and pop open the pét-nats.
Two Dallas-Born Entrepreneurs Create Starla, an Alcohol-Free Wine
Yes, you read that right: fermented grape juice without the alcoholic byproduct for those who are reducing—or eliminating altogether— their booze intake.
By Alex Gonzalez
5 Places in Dallas to Sip Natural Wine
Just a few spots at which to get a glass of bubbly pét-nat or lip-smacking “orange” wine.
By Sean Hekmat
Where to Raise a Glass to National Rosé Day in Dallas
We love rosé chilled in a glass or frozen into a heat-quenching slush any ol' time. But June 12 is a good day, too (because deals).
Meet The Haynes and Boone Trial Lawyer Conquering the Art of Wine Tasting
Attorney Taylor Rex Robertson puts his analytic skills to use as a sommelier and award-winning wine taster.
By Ellie Beeck
Sarah Shadonix Banked On Clean-Crafted Wine—And It Paid Off
The Scout & Cellar founder left a career in law to fill the market gap for chemical, additive, and sweetener-free wines.
By Maria Hieber
Fierce Women in the Dallas Wine Scene Question the Sexist Narrative
Local wine professionals have long bucked against gate-keeping and bullying in the industry. They're not backing down now.