First Bite First Bite: Bing Box in Trinity Groves By Eve Hill-Agnus | 2 months ago This social media eye-candy wants you to love it. Go for the soft serve.
Bits & Bites Bits & Bites: Things to Do and Chew in Dallas this Weekend By Catherine Wendlandt | 1 year ago Your guide to Dallas' food-centric events.
Urbanism Who Is to Blame for the West Dallas Humanitarian Crisis? By Peter Simek | 2 years ago What makes the West Dallas crisis so deplorable is that it is a such a case study in the way that government fails its citizens.
Continental Avenue Bridge Opens With a Gospel Brunch By Krista Nightengale | 4 years ago Hats, umbrellas, and gospel singing were part of the brunch experience when the Continental Bridge opened up to pedestrians.
Jonn Baudoin is Working on a New Trinity Grove Concept, Sugar Skull Cafe By Carol Shih | 4 years ago The Casa Rubia owner has decided to sell his portion of Driftwood.
Trinity Groves Plans Construction Phase II, May Include an Additional Six New Restaurants By Lindsey Beran | 4 years ago Phil Romano rules West Dallas' restaurant development, and he's got big plans for it.
Nick Badovinus Announces New Restaurant Concept: Town Hearth in the Dallas Design District By Nancy Nichols | 4 years ago Nick Badovinus will open Town Hearth in the Dallas Design District. It will be a 6-000-square-foot restaurant dedicated to open-hearth cooking. Expect a heavy seafood influence and delicious steaks.
Phil Romano Plans to Open Potato Flats, a Baked Potato Restaurant, in Trinity Groves By Carol Shih | 5 years ago Spuds, spuds, and more spuds.
SOUK Opens in Trinity Groves Today, Menu Features Chef Najat Kaanache’s Cronuts™ By Carol Shih | 5 years ago
