Partner Content Recipe: Shrimp and Grits from Sissy’s Southern Kitchen By D Partner Studio | 3 days ago Pay homage to the Dallas darling by cooking the iconic dish yourself and pairing it with some outstanding wines from Languedoc.
Partner Content Recipe: Braised Lamb Shank at The Mercury By D Partner Studio | 1 week ago A selection of Dallas’ best dishes paired with the wines of Languedoc, South of France.
Partner Content Sea Urchin Risotto Recipe From Lucia By D Partner Studio | 2 weeks ago A selection of Dallas’ best dishes paired with the wines of Languedoc, South of France.
Sponsored Content Everything is Better Con Twang By Twang | 4 weeks ago Spice up your backyard fiesta with these recipe ideas.
Recipes Make This Now: Bird Bakery’s Gluten-Free Brownies By Caitlin Clark | 1 month ago Treat yourself. (And don't feel that guilty about it.)
Recipes The Greatest Dallas Cowboys Tailgate Menu Ever By Kathy Wise | 2 months ago For football haters (like me), it's all about the food.
The 10 Most Stylish People in Dallas Hilary Lau Style is not merely fashion. It's self expression. Allow these men and women to explain. Get to Know Them
The Ultimate Guide to Indian Food in Dallas Eve Hill-Agnus There is much more in our backyard than tikka masala. Wake up and smell the goat curry
The Best Brunch in Dallas Catherine Downes Kick off the covers. Dress up—or don’t. It’s time to eat at one of the 20 best brunch spots in Dallas. Go Eat
The Best Neighborhood Restaurants in Dallas D Magazine From North Oak Cliff to Plano, we've uncovered the city's best joints. Come on in. Grab a chair. Make a friend. Eat here now.
The Best Bars in Dallas 2017 D Magazine Staff Every great story begins in a bar. We found the very best places in Dallas to start yours. Cheers!
Cocktails Refresh With These Blueberry Cocktails From Bowen House and Lark on the Park By D Home Staff | 2 months ago Blue's hues.
Recipes How Dallas Tailgates, as Told Through Recipes By D Magazine | 2 months ago It's football season. So we asked Dallas' star chefs to whip up some snacks for your tailgate party. Tim Byres, Dean Fearing, Graham Dodds, and Leann Berry all obliged.
Recipes Make This Now: Lobster Potato Salad By Nancy Nichols | 3 months ago Summer is here and it's time for cold bites.
Texas What to Drink Now: Texas Independence Day Wines By Hayley Hamilton Cogill | 7 months ago We pair our favorite Lone Star State wines with our favorite Dallas dishes.
Recipes Make Graham Dodds’ Jalapeño Cornbread From Wayward Sons By Eve Hill-Agnus | 7 months ago The recipe lives on.
Bars 3 Dallas Bartenders Share Their Favorite Drinks By Catherine Downes | 7 months ago Make their expert cocktail recipes into your own kitchen.
