News Bites News Bites: Khao Noodle’s New Takeout Restaurant and José’s Ghost Kitchen By Rosin Saez | 3 days ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Dining Dispatch The Dallas Restaurants We’re Most Excited to See Open in 2021 By Eve Hill Agnus & Rosin Saez | 1 week ago From lush tasting menus to plates of smoked bavette, there are several anticipated places slated to open this year. Here are a few arrivals we're watching closely.
Dining Dispatch Klyde Warren’s Safe Bet on Mi Cocina Picks a Tex-Mex Fight By Rosin Saez | 4 days ago The Tex-Mex chain, here dubbed Mi Cocina in the Park, will bring wine-infused Mambo Taxis to the Downtown Dallas park by fall. (Yes, across the street from Miriam Cocina.)
News Bites News Bites: Hot Udon Noodles and Coffee Chains Coming to Dallas By Rosin Saez | 1 week ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Openings/Closings The 2020 Restaurant and Bar Closures That Seriously Stung By Rosin Saez | 4 weeks ago Be sad with us.
News Bites News Bites: Nashville Hot Chicken Is Not Done With Us and More Birria Tacos in Texas By Rosin Saez | 1 month ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
News Bites News Bites: Bruno Davaillon at Up On Knox for the Holidays and Eataly Opens Today By Rosin Saez | 2 months ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Italian The Arrival of Eataly’s Massive Italian Market Confirms Dallas’ Status as a Slow Food City By Rosin Saez | 2 months ago The only Eataly in this region will open December 9 with a butcher shop, restaurant, and wall-to-wall wine.
Style Dallas Retail Roundup: The Openings, Closings, and Sales You Need to Know By Emily Heft | 2 months ago The first female- and Black-owned plant shop opens in Uptown, a teenage Dallasite launches a clothing line aimed at his peers, Tootsies' hosts holiday trunk shows, and more.
Where To Order Takeout and Delivery Now Rosin Saez Coronavirus will limit our ability to eat out—but that doesn't mean you can't still get that same food to your home. Comfort food for these uncomfortable times. Order In
Things To Do In Dallas Safely Natalie Gempel How to enjoy local arts, culture, food, fitness, and more while practicing social distancing. Wear Your Mask
A Guide To Summer Grilling In Dallas Eve Hill-Agnus, Aileen Jimenez, and Kathy Wise The time has come to light those grills. Let's give you some new ideas about how to make the most of this unprecedented summer. Fire It Up
Enjoy Dallas’ Finest Beer, Wine, and Cocktails From Home Eve Hill-Agnus and Rosin Saez Brewery drive-thrus, cocktail kits, and the home bar essentials you’ll want to have when the mood for a tipple strikes. Drink Safely
Don’t Skip These Dallas Drive-Thrus Abby Blasingame Some are temporary, crafted in the age of COVID-19. Others are local mainstays. A couple are technically drive-ins. But all offer good eats without the need to leave your car. Pull Up
News Bites News Bites: A Replacement For Melios Bros. Char Bar and Pecan Lodge Tackles At-Home Nachos By Rosin Saez | 2 months ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
News Bites News Bites: John Tesar’s Restaurants Reopen, Carbone’s Pushes Its Dallas Arrival By Rosin Saez | 2 months ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Lifestyle Pita’s Planters, a Mobile Shop Stocked with Plants and Home Décor, Hits the Road This Weekend By Emily Heft | 2 months ago Starting this Saturday, shoppers can peruse geode-inspired planters, leafy houseplants, and more at this eco-friendly shop on wheels.
Openings/Closings Black Swan Saloon Shutters After a Decade in Deep Ellum By Rosin Saez | 2 months ago Bartender-owner Gabe Sanchez did something singular for Dallas’ bar scene. We hope it’s not the last we see of his skill and vision.
News Bites News Bites: Korean Fried Chicken Chain Moves HQ to DFW and Buc-ee’s Has an Unofficial Online Snack Shop By Rosin Saez | 2 months ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Openings/Closings Salaryman Closes After Chef-Owner Justin Holt’s Leukemia Diagnosis By Rosin Saez | 2 months ago We'll miss the beloved and acclaimed Oak Cliff restaurant, but we are pulling for Justin Holt's swift recovery.