Tuesday, March 19, 2024 Mar 19, 2024
53° F Dallas, TX
Advertisement

Lists

Latest

Sister Dining
Lists

Here’s How Dallas Fared in Texas Monthly’s Best Places to Eat List

Don’t expect any surprises or major upsets. The magazine favored a handful of our quickly beloved restaurant newcomers.
Grilled Prawns
Lists

Our Favorite D Magazine Food and Drink Stories of 2021

Whether you read these tales on a screen or flipped through our print issues all year long, we hope you enjoyed them.
Horchata in a clay cantarito.
Lists

Here’s a Look at the Most-Read Stories on SideDish of 2021

It's time to revisit some of our top posts of the year.
Image
Restaurants & Bars

The Best Things We Drank in the Year 2021

We sipped. We quaffed. We glugged.
By with Chase Beakley and Kathy Wise
Kirin Court dim sum varieties
Lists

Hankering for Chinese Food? These Spots Are Open This Christmas.

When you just can’t muster another family-size meal, these Dallas restaurants are here Christmas Eve and Day.
By By D Magazine Staff
Advertisement

Latest

A packed tray of barbecue (ribs, links, beans, mac, slaw, bread) from Goldee's Barbecue
Awards

11 DFW Places Earn a Spot on Texas Monthly’s Top 50 Barbecue Joints List

Every four years, the Texas magazine releases its compendium of top-notch ‘cue joints. Safe to say, we’re not blowing smoke when it comes to great barbecue.
Image
Lists

Ten Burritos in Dallas-Fort Worth You Need To Eat Right Now

From breakfast to vegan to burritos that mimic phở, here are the flour tortilla-wrapped behemoths worth their weight in gold.
Image
Holidays

It’s Time For Mid-Autumn Festival Mooncakes

The best sweet treats—from salted egg yolk to red bean and pork floss—and the top places to get them in Dallas this week.
Image
Lists

Five of Our Favorite Locally Run Boba Shops Around Dallas

From classic milk tea to ones infused with house-made dulce de leche, we have your bubble tea bucket list.
By Cat Nguyen
A hand holding an ice cream taco.
Lists

Quell the Heat at These 19 North Texas Scoop Shops

From Italian gelato to Filipino ice cream to Persian booza, there’s a cold treat for all.
Advertisement