Dining Dispatch The Brilliant Craftsmanship of Jimmy Park’s New Omakase Sushi Restaurant, Shoyo By Rosin Saez | 4 months ago The Lowest Greenville restaurant has been in soft-open mode for a few weeks. Now it's ready to bring a sushi experience like no other.
Lists 10 Places in Dallas to Get Your Sushi Takeout Fix By Eve Hill-Agnus, Rosin Saez, and Kathy Wise | 2 years ago Yes, you totally can have satisfying sushi right now.
News Bites News Bites: Twilite Lounge Is Back, Baby, and Upscale Sushi Arrives Downtown By Rosin Saez | 7 months ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Sushi At Sa Sa Sushi in East Dallas, Stick to the Obvious By Catherine Downes | 2 years ago The rolls are fun and the sashimi is bright. Don't let the noodles tempt you.
Restaurant Review Grabbing a Bite at Nori Handroll Bar By Eve Hill-Agnus | 3 years ago The Deep Ellum spot hips Dallas to the sushi you hold in your hand.
Sushi Pok the Raw Bar Brings Omakase to the Masses By Eve Hill-Agnus | 4 years ago With gold-standard fish at petite prices, it’s a must-try.
International Food Taste Japan in Dallas By Eve Hill-Agnus | 4 years ago A comprehensive guide to discovering the hidden masters and culinary treasures that await diners. Overseas flight not necessary.
Restaurant Review Nobu Still Feels Fresh By Eve Hill-Agnus | 4 years ago The Dallas outpost of the Peruvian-Japanese kingdom still surprises and satisfies 10 years later.
From the Dining Critic's Notebook From the Dining Critic’s Notebook: Sushi Bar at Nobu By Eve Hill-Agnus | 4 years ago My favorite special is the hard-to-find torched yuba with caviar.
The New Way to Picnic in Dallas Eve Hill-Angus and Kathy Wise This summer, stay cool and current with these bright and bold—and local—takes on backyard barbecue staples. Check it Out
Things To Do In Dallas Natalie Gempel How to enjoy local arts, culture, food, fitness, and more as Dallas comes back to life. Wear Your Mask
A Guide To Summer Grilling In Dallas Eve Hill-Agnus, Aileen Jimenez, and Kathy Wise The time has come to light those grills. Let's give you some new ideas about how to make the most of this unprecedented summer. Fire It Up
Enjoy Dallas’ Finest Beer, Wine, and Cocktails From Home Eve Hill-Agnus and Rosin Saez Brewery drive-thrus, cocktail kits, and the home bar essentials you’ll want to have when the mood for a tipple strikes. Drink Safely
Don’t Skip These Dallas Drive-Thrus Abby Blasingame Some are temporary, crafted in the age of COVID-19. Others are local mainstays. A couple are technically drive-ins. But all offer good eats without the need to leave your car. Pull Up
Dining From the Dining Critic’s Notebook: Teppo Yakitori and Sushi Bar By Eve Hill-Agnus | 5 years ago Check out the pottery, which is part of the appeal.
Asian Restaurant Review: Yutaka Sushi Bistro By Eve Hill-Agnus | 5 years ago Chef Yamamoto can still take your breath away.
Sushi Behold the Sushi Burrito, Dallas’ Latest Food Trend By Julia Trupp | 5 years ago This hearty alternative to rolls is making an appearance on menus across town.
Restaurant Review: Uchi Dallas By Eve Hill-Agnus | 6 years ago Uchi finally landed, bringing its bright, modern take on Japanese cuisine. We took the plunge.
A Look at the Newly Updated Kenichi at Victory Park By Catherine Downes | 7 years ago The space and menu have been revamped.
The Story Behind Oishii’s Chef Thanh By Lauryn Bodden | 7 years ago This hard-working family man puts a lot of love into his craft.
