News Bites News Bites: Boozy Seltzer Is Unstoppable and Flavors of the State Fair Live On By Rosin Saez | 2 days ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Drinking A Lambrusco Spritz Kit Will Level Up Your Summertime Drinking By Eve Hill-Agnus | 1 week ago A red wine for summer? Yes. It's versatile, fizzy, best enjoyed chilled—and the Uygurs of Lucia and Macellaio want to help you drink more of it.
DFW Restaurant Week Reservations for DFW Restaurant Week 2020 Are Now Live By Rosin Saez | 3 days ago You know what to do. Get to reserving! Takeout is an option this year.
News Bites News Bites: Vietnamese Food Coming to Lower Greenville and Another Festival Heads Online By Rosin Saez | 1 week ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Lifestyle This Pop-Up Picnic Company’s Al Fresco Events Are Made for Social Distancing By Emily Heft | 3 weeks ago Popovers + Peonies offers socially-distanced high teas, wine tastings, boozy brunches, and more.
Food & Drink Wingstop to Open Ghost Kitchen in Garland By Kelsey Vanderschoot | 1 month ago It will be the brand’s first ghost kitchen in the United States.
Groceries 11 Dallas Restaurants With Makeshift Pantries That Stock the Essentials By Eve Hill-Agnus | 1 month ago Local handmade pasta, deli staples, Asian condiments, and fresh butter make for a happy kitchen.
Food & Drink Chopped Judge to Launch Rise and Thyme Restaurant at AT&T Discovery District By Sofia Krusmark | 1 month ago Plus, The Porch's former executive chef Brian Zenner plans "steak by the ounce concept" at the 35,000-square-foot food hall.
Food & Drink Ask Chefs Anything Aims to Raise Money for Immigrant Workers By Rosin Saez | 1 month ago You can make a bid for a conversation with one of Dallas' lauded chefs and tastemakers.
Where To Order Takeout and Delivery Now Rosin Saez Coronavirus will limit our ability to eat out—but that doesn't mean you can't still get that same food to your home. Comfort food for these uncomfortable times. Order In
Things To Do In Dallas Safely Natalie Gempel How to enjoy local arts, culture, food, fitness, and more while practicing social distancing. Wear Your Mask
A Guide To Summer Grilling In Dallas Eve Hill-Agnus, Aileen Jimenez, and Kathy Wise The time has come to light those grills. Let's give you some new ideas about how to make the most of this unprecedented summer. Fire It Up
Enjoy Dallas’ Finest Beer, Wine, and Cocktails From Home Eve Hill-Agnus and Rosin Saez Brewery drive-thrus, cocktail kits, and the home bar essentials you’ll want to have when the mood for a tipple strikes. Drink Safely
Don’t Skip These Dallas Drive-Thrus Abby Blasingame Some are temporary, crafted in the age of COVID-19. Others are local mainstays. A couple are technically drive-ins. But all offer good eats without the need to leave your car. Pull Up
Business Ghost Kitchens are Gaining Traction in North Texas By Kelsey Vanderschoot | 1 month ago The restaurant model, which focuses on takeout and delivery only, is expected to outlast the coronavirus itself.
Events The Potluck Protest Wants to Feed the Revolution at Reverchon Park This Saturday By Rosin Saez | 2 months ago Black-owned food vendors and grassroots organizations will gather to eat, protest, share stories, and support each other. The whole city's invited.
Food & Drink Black Leaders in Dallas’ Food Scene Talk About This Historic Moment By Eve Hill Agnus, Rosin Saez, and Abby Blasingame | 2 months ago Seven Black voices from the city's restaurant and bar world share what this means for the culinary community now and moving forward.
Food & Drink Executive Perspectives: Robert Quick By Kelsey Vanderschoot | 2 months ago Doing what’s best for employees and the community is never a wrong choice, says il Bracco’s CEO and founder.
Drinking A Complete Guide to Enjoying Dallas’ Finest Beer and Cocktails At Home By Eve Hill-Agnus and Rosin Saez | 3 months ago Brewery drive-thrus, cocktail kits, and the home bar essentials you’ll want to have when the mood for a tipple strikes.
Restaurant & Bar Updates How Some Dallas Bars and Breweries Are Getting Ready to Reopen—Or Not By Rosin Saez | 3 months ago Local drinking dens are allowed to reopen at 25 percent capacity on Friday, May 22. A lot of places strive be even more cautious as they welcome guests back.
