Groceries 11 Dallas Restaurants With Makeshift Pantries That Stock the Essentials By Eve Hill-Agnus | 3 days ago Local handmade pasta, deli staples, Asian condiments, and fresh butter make for a happy kitchen.
Restaurant & Bar Updates Dallas Restaurant Employees Are Contracting COVID-19. So What’s Next? By Rosin Saez | 2 weeks ago The latest unchartered territory of reopening dining spaces amid a pandemic is grappling with positive coronavirus cases.
Restaurant & Bar Updates So You Want To Go Out To Eat. Not So Fast. By Rosin Saez | 6 days ago Don't listen to politicians. Listen to doctors and scientists. "It's not a cleaning issue," one said, "it's a transmission issue."
Restaurant & Bar Updates Dallas Restaurants Can Operate at 75 Percent Capacity This Friday By Eve Hill-Agnus | 3 weeks ago Why aren't some fine dining restaurants in the city in a rush to jump on the reopening bandwagon?
Food & Drink Black Leaders in Dallas’ Food Scene Talk About This Historic Moment By Eve Hill Agnus, Rosin Saez, and Abby Blasingame | 4 weeks ago Seven Black voices from the city's restaurant and bar world share what this means for the culinary community now and moving forward.
Restaurant & Bar Updates How Curfews Are Affecting Restaurants in Dallas By Eve Hill-Agnus and Rosin Saez | 4 weeks ago Plus, bars can bump up to 50 percent capacity and on June 12, restaurants can up their indoor occupancy to 75 percent.
Lists Where to Support Black-Owned Food and Drink Businesses in Dallas By Rosin Saez | 4 weeks ago From vegan pop-ups to soul food to smoky-good barbecue, acting with your dollars matters.
Eat This Now! Takeout Options to Try in Dallas This Weekend By Rosin Saez | 1 month ago So you're not quite ready to dine inside restaurants yet. We get it. So here's three takeout picks from your SideDish editor to help kick off your weekend.
Restaurant & Bar Updates Nick Badovinus Is Back By Eve Hill-Agnus | 1 month ago The prolific restaurateur reopens the majority of his restaurants and adds a new concept, Vantina, which will pop up in the Desert Racer back patio.
The Best Dallas Breakfasts by Neighborhood Catherine Downes From casual diners to restaurants where you can linger all morning, this is the ultimate list. Rise 'N Shine
Italia E Amore Eve Hill-Agnus Dallas has long had a love affair with Italian food. We asked our city’s top artisans to share their most obsessive passions, from the wine list to the final crumbs of cannoli. Buon appetito.
The 10 Best Steakhouses in Dallas Eve Hill-Agnus The leader remains the same, but a few upstarts have rocked the rankings in a steak scene that has changed dramatically over the last several years. Dine in.
The Best Happy Hours in Dallas Catherine Downes We spent weeks exploring restaurants, dive bars, brewpubs, and cocktail lounges from Oak Cliff to Lower Greenville and well beyond. Here are the best happy hour menus you’ll find in North Texas. Cheers!
The Best Brunch in Dallas Catherine Downes Kick off the covers. Dress up—or don’t. It’s time to eat at one of the 20 best brunch spots in Dallas. Go Eat
News Bites What Has Reopening in Dallas Looked Like So Far? By Rosin Saez | 1 month ago SideDish’s weekly digest of need-to-know dining happenings in Dallas: coronavirus edition part nine.
Coronavirus The Club Is Open: Scenes From Dallas’ First Weekend of Reopened Bars By Matt Goodman | 1 month ago The bars are back and many drinkers didn't wait to open a tab. Scenes from Deep Ellum, Uptown, Lower Greenville, and the Cedars.
Restaurant & Bar Updates Dallas Restaurants Are Allowed to Open at 50 Percent Capacity Today By Eve Hill-Agnus | 1 month ago Plexiglass barriers, makeshift patios, off-limits seating—this may be as close to the new normal of dining as we know it.
Restaurant & Bar Updates How Some Dallas Bars and Breweries Are Getting Ready to Reopen—Or Not By Rosin Saez | 1 month ago Local drinking dens are allowed to reopen at 25 percent capacity on Friday, May 22. A lot of places strive be even more cautious as they welcome guests back.
Coronavirus Gov. Abbott Allows Bars and More to Open on Friday By Matt Goodman | 1 month ago How should you behave when more of the economy is opening and local cases have steadied? With caution.
Galleries Partying in the Age of COVID-19 By Bret Redman | 2 months ago DJ Blake Ward took his roaming Disco, TX party to the Richardson restaurant Brizo, where attendees stayed in their cars.
