Beer
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Restaurant Openings and Closings
The Old Monk Will Open a Second Location in Oak Cliff This Fall
The beloved Henderson Avenue pub is expanding—after only 26 years.
Restaurants & Bars
Here’s What Four Corners Brewing’s Return to Independence Means for Dallas Beer Lovers
The brewery returned to its founders’ control in June. But what does that mean, and what’s changing around the taproom?
Restaurants & Bars
The Best Food and Drink Events in Dallas this September
September will have a chocolate festival, Oktoberfest, and the State Fair of Texas.
Restaurants & Bars
The Beers of Spring: Eight Dallas Brews to Drink Right Now
From a prickly pear and ginger sour to a light, drinkable stout, we identified the beers perfect for this stormy spring weather.
Restaurants & Bars
Lake Highlands Is Officially Home to the Best Little Brewpub in Texas
Vector Brewing took home a statewide Brewery of the Year in the small producer category. A Houston brewery won the larger-production division.
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Restaurants & Bars
One of Dallas’ Best New Beers Honors the Life and Legacy of a Holocaust Survivor
Jerzy, a new Polish-style lager from Celestial Beerworks, uses Polish hops and commemorates the life of Jerry Rawicki, who died this February at age 94.
Restaurant Reviews
A New Brewpub Taps into a Historic Space in the Cedars
Autonomous Society had its first in-house beers delayed by supply chain issues, but a lineup of Dallas classics awaits first-time visitors to its 1940s industrial taproom.
Restaurants & Bars
What Would an All-Local Texas Beer Taste Like?
Anyone attempting an all-Texan beer has to deal with one big problem: hops. But another ingredient in the recipe is Texas’ biggest secret weapon.
Arts & Entertainment
6 Virtual Creative Classes to Try This Summer
Learn to hand letter, design a bright bouquet, make your own soy candle, and more.
By Emily Heft