SideDish
Everything You Need to Know About Dallas Dining, Served Daily
Restaurants & Bars
Boudin and Collard Greens Are Toppings at This Southern-Style Pizzeria in Duncanville
Soul Circles Pizza Kitchen blends Italian and soul food together to make the ultimate comfort pizzas in the heart of Duncanville.
By Deah Berry Mitchell
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Food Guides
Restaurants & Bars
The Best Happy Hours in Dallas
Where to find the city's finest after-work deals.
By Nataly Keomoungkhoun and Catherine Downes
Restaurants & Bars
Where to Find Superb Thai Food in North Texas
By Nataly Keomoungkhoun and Rosin Saez
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Restaurant Openings and Closings
The Old Monk Will Open a Second Location in Oak Cliff This Fall
The beloved Henderson Avenue pub is expanding—after only 26 years.
Restaurants & Bars
Boudin and Collard Greens Are Toppings at This Southern-Style Pizzeria in Duncanville
Soul Circles Pizza Kitchen blends Italian and soul food together to make the ultimate comfort pizzas in the heart of Duncanville.
By Deah Berry Mitchell
Restaurant Openings and Closings
Nalinh Restaurant Is Serving Lao and Thai Food in A Koreatown Dive Bar
You can find some of the most authentic Lao and Thai food at Nalinh Restaurant in Dallas' Koreatown.
Restaurant News
What To Eat in Dallas This March: Yakitori, Nepalese Dumplings, and Banana Pudding Cookies
This month, we're drinking Perfect Lattes in Plano, and heading to Richardson for vegetarian Indian food.
Restaurants & Bars
La Casita Is Moving Into Dallas’ Flagship Half Price Books Cafe
La Casita is finally opening a Dallas location in the form of a coffee shop and tiki bar.
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Restaurants & Bars
Dallas Restaurants are Pivoting Through a Scarce Crawfish Season
A combination of drought and summer heat has resulted in small populations of crawfish being harvested, delaying seafood boils across North Texas.
Restaurants & Bars
What To Do With Keith Lee’s Viral Visit to North Texas
The TikTok star has stopped at nine North Texas restaurants during his visit. Let's talk about what his visit says about our dining scene.
Restaurants & Bars
Help! We Can’t Stop Shopping at Oak Cliff Bread
The new Tyler Station bakery offers extraordinary breads, croissants, danishes, and rotating specials, three days a week.
Restaurants & Bars
Karen’s Diner Pop-Up Fails To Pop Up in Dallas
The rude restaurant concept from Australia does the rudest thing possible.
By Danny Gallagher
Restaurants & Bars
Jaquval Is a Delightfully Mellow New Bishop Arts Brewpub
With a Central European feel, sausage plates, and a simple menu of good, straightforward beers, this spot has staying power.