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Home & Garden

Perfect Pots for Holiday Home Cooking

The soups and stews of autumn taste a lot better when prepared with these tools of the trade.
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photography by Nathan Schroder

(clockwise from top right) hammered copper stock pot ($500/Williams-Sonoma); Astier de Villatte bowls ($120 small; $160 medium/Grange Hall); Le Creuset 9.5-quart oval ($280/Williams-Sonoma); rectangular cheese board ($65/Uncommon Market); and linen cloth ($65/Uncommon Market).

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