New Co-op Farm to Fork Foods Opens in Arlington

Sometimes it doesn’t take a village, it just takes one or two dedicated people to care enough to go through the steps it takes to open a business based on your beliefs. Arlington resident Krista Grant got fed up with processed food and fatty meat from dirty feed lots offered at her local grocery store. As a mother of two young kids, she wanted to feed them healthy, all-natural products. She reached out to local farmers and ranchers and created Farm to Fork Foods, a co-op community dedicated to selling “real food” at affordable prices. Currently her young company is selling high-quality local grassed fed or grass-finished Angus beef and bison, grass-fed longhorn beef, pork, chicken, and seafood. Sign up on their Facebook page  and you’ll receive product availability information and instructions on how to order. So far, it’s pick-up only in her Arlington location Allen, Arlington, Fort Worth, and Oak Cliff.