This just in:
Just in time for the start of grilling season, join Food + Wine today, Wednesday, May 18 at 1 pm for a live Q&A session with Chef Tim Love, veritable meat master and chef/owner of Lonesome Dove Western Bistro and Love Shack in Texas.
Chef Love will answer all your questions posted on the FOOD & WINE Facebook Wall (http://www.facebook.com/foodandwine) at 1:00pm for one hour. For a few of Chef Love’s recipes featured in FOOD & WINE like Sticky BBQ Beef Ribs and Cocoa and Chile Rubbed Pork Chops visit http://bit.ly/io52oy
Chef Love is part of our new Facebook chat series, FOOD & WINE Kitchen Insider. At FOOD & WINE we love to inspire the impassioned and adventurous epicure. To that end, each month we are giving you access to some of the epicurean world’s leading industry talent right here on our Facebook “Wall.”
