D Magazine's weekly newsletter about Dallas after dark June 19
Forwward to a friend

D's Nightlife Editor, Kyle Kearbey

 

64 Best Vote

The Week/end That *Was*


Here's the predicament: she wants steak. You want vodka. She wants burgers. You want beer. You see, your friend has got a healthy appetite, and you have got an alcoholic thirst. Lucky for you, my friends, we live in a city with a plethora of fabulous restaurants that have fancy-schmancy bars. Read below on where to head the next time you're looking for a place to wine and dine. Problem solved.

And check out the galleries of photos of people with less complicated desires.

 



Featured Nightlife Gallery


Other Nightlife Galleries




Where to *be* this week/end

Friday

6/20

Abacus

This newly renovated restaurant off McKinney Avenue has upgraded its swanky-ness with a complete makeover. I was eager to check the place out as soon as it reopened—and to get another bowl of their Godiva chocolate soup.


Saturday

6/21

Nick and Sam’s

I’ve never seen the dining room get as full as the bar. But that’s probably because I’m never in the dining room.


 
 

Hibiscus

Sitting pretty on hip Henderson Avenue, Hibiscus brings in a clientele as hot as its sizzling steaks.


Tuesday

6/24

Nove Italian

Every Tuesday is Nove Wine Night, when wine bottles are half off. Pair a glass (or two) with the enormous pile of Nove spaghetti—heaped with lobster, shrimp, crab, scallop, calamari, and basil—and you're good to go.


Wednesday

6/25

Cuba Libre

According to Wikipedia, the “mojito is a traditional Cuban highball which became popular in the United States during the late 1980s and has recently seen a resurgence in popularity.” Why the sudden spike in popularity?


 
 


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