Sumptuous Table Settings for a Memorable Reception
Whether you’re at home with nature or Waterford makes you weak, these sumptuous settings are sure to make your reception a day to remember.
{ Age of Elegance }
The Hotel St. Germain’s “Porcelain Cabinet” displays proprietor Claire Heymann’s collection of French Limoges dishes, Waterford and Schott Zwiesel crystal, and silverware from around the world.
Place settings and candelabras (price upon request/Hotel St. Germain); floral arrangements (price upon request/Cebolla Fine Flowers); purple table cards ($780 per 100/Bell’Invito).
{ Natural Beauty }
The 1.5 acres of European gardens, reflection pools, and groves offered by Marie Gabrielle are ideal for the bride and groom who can’t get enough of the outdoors.
White with platinum rim charger, robin’s egg blue Sevres dinner plate, robin’s egg blue Sevres salad/dessert plate, gold-leaf compote dish, gold scroll stemware, Silverbead flatware, robin’s egg blue floral Italian cotton tablecloth and napkin (price upon request/Posh Couture Rentals); centerpiece (stylist’s own); chairs (price upon request/TLC Event Rentals); four-tiered cake (price upon request/Rush Patisserie); Martini & Rossi Asti; teal chandelier table cards and place cards with calligraphy by Boo Owens ($875 per 100 and $780 per 100/Bell’Invito); floral arrangements (price upon request/Cebolla Fine Flowers).
White with platinum rim charger, robin’s egg blue Sevres dinner plate, robin’s egg blue Sevres salad/dessert plate, gold-leaf compote dish, gold scroll stemware, Silverbead flatware, robin’s egg blue floral Italian cotton tablecloth and napkin (price upon request/Posh Couture Rentals); teal chandelier table cards and place cards with calligraphy by Boo Owens ($875 per 100 and $780 per 100/Bell’Invito); macaroons ($24 per dozen/Rush Patisserie); large cream puffs ($2.50 each/Rush Patisserie).
